With the El Gaucho Argentinian Steakhouse restaurant concept, it is our aim to establish the benchmark in Southeast Asia for a contemporary and specialized steakhouse concept, earning a reputation of the city’s finest restaurants. With today seven locations in Vietnam and Thailand, the Argentinian touch can be found in all parts of the restaurant concept – The menu, drink and wine list and ambience.

We strive to assure a satisfying food and drink experience and to create an inviting atmosphere ideal for any occasion. Original brick walls, wood and metal – We have deliberately opted to feature in all our location’s interior the key elements of our focal point – Our specialty grill, exclusively developed for our chain, allowing us to maintain and accentuate the original flavor of the naturally raised meat.

El Gaucho is proud to serve the finest steakhouse-style food, using only the best available meat products sourced from selected farms in Victoria and New South Wales and individual farmers and ranchers in the United States – All cattle enjoy nutrient-rich pastures, no exposure to Hormone Growth Promotants, as well as a stress free environment.